Aged in oak barrels, Paul Masson Brandy is an award-winning favorite with a rich amber glow and slightly sweet taste profile. The delectable Grande Amber Apple is rich and juicy with flavors of fresh green apple balanced with warm notes of Paul Masson brandy. Crafted with over 100 years of knowledge, from the oak-aging process to the care in selecting only the finest grapes, Grande Amber upholds the illustrious heritage of Paul Masson. The additional aging results in a greater overall brandy character and complexity than traditional brandies. Ideal for a Honeycrisp Apple Sangria, it has a smooth taste and balanced body that is a perfect addition to countless cocktail recipes. Relax Responsibly. © 2020 Paul Masson, Canandaigua, NY. 27% alc./vol. (54 proof)